“what’s most challenging about ibs is managing the condition, finding something that works and staying consistent with that approach,” says barefoot. “it involves a lot of planning, and for me, that means remembering to take a probiotic, to eat oatmeal or bran cereal for breakfast every day, and for any trips away, remembering to pack a fibre supplement, and drink lots of water.”
ibs affects the
large intestine, and it often leads to chronic symptoms, such as abdominal pain, gas and bloating that is accompanied by constipation or diarrhea. there is no cure for it and the severity can vary, however, most people can effectively manage ibs with proper
diet and lifestyle modifications, but some may suffer debilitating symptoms that prevent them from
working.
the canadian psychological association estimates that ibs affects up to one in five canadians — in fact, this country has the
highest prevalence of ibs than anywhere else in the world. there is no screening tool for it, but
rome iv diagnostic criteria is used to formally diagnose patients who suffer from recurrent symptoms — vomiting, bloody stool or rapid weight loss may be signs of a serious disease and require further investigation.
studies reveal that ibs impacts more women than men, and usually those under the age 50, but there is also
evidence that suggests that it might have genetic underpinnings. having
anxiety or a mental health illness may also increase someone’s odds of developing ibs.