advertisement
advertisement
advertisement
advertisement
advertisement
makes:
3 dozen small rolls
preparation time:
about 3 1/2 hours, but 2 1/2 hours rising time
advertisement
2 1/2 tsp (12.5 ml) dry yeast (1 package)
pinch sugar
1/4 cup (60 ml) warm water
1 cup (250 ml) warm milk
2 eggs, at room temperature
3 tbsp (45 ml) soft butter
1 1/2 tsp (7.5 ml) salt
1 tbsp (15 ml) sugar
4 cups (1 l) unbleached all-purpose flour or bread flour
1 egg, lightly beaten, for glaze (or a few spoons cream)
2 tbsp (30 ml) sesame seeds or poppy seeds (optional)
advertisement