avocados make an excellent addition to salads, bringing both flavour and creaminess. slice or dice avocados and combine them with mixed greens, cherry tomatoes, cucumber slices, and your choice of protein for a satisfying meal. you can also blend avocados into salad dressings for a luscious, creamy texture.
smoothies
adding avocados to smoothies not only enhances the creaminess but also boosts their nutritional value. blend ripe avocados with fruits like bananas, berries, or mangoes, along with a liquid base such as almond milk or coconut water. the result is a velvety smoothie packed with essential nutrients and healthy fats.
substitutions in baking
avocados can be used as a healthier alternative to butter or oil in baking recipes. substitute mashed avocados for some or all of the fat content in recipes like brownies, cookies, or muffins. this substitution adds moisture and richness while reducing the saturated fat content.
with so many delicious ways available to consume avocados, it’s easy reap their health benefits throughout your day.
for example, start your morning with avocado toast topped with poached eggs for a nutrient-packed breakfast. then have a lunchtime salad sprinkled with avocado slices and enjoy a homemade guacamole dip as an evening snack. finally, end the day with a delicious avocado chocolate mousse made by blending avocado with cocoa powder and sweetener of choice.
avocados can be used as a healthier alternative to butter or oil in baking recipes.
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how much avocado should be consumed in a serving or per day to get the maximum health benefits?
the recommended service size to maximize the health benefits size is about
avocados are high in healthy fats, fiber, and various vitamins and minerals. they can aid in weight management, improve heart health, and enhance nutrient absorption.